The Big Book Store  
Search Advanced SearchView Cart   Checkout   
 Location:  Home > Food & Drink > Preserving Food > How to Store Your Garden Produce: The Key to Self-Sufficiency  
Categories
Art, Architecture & Photography
Audio CDs
Audio Cassettes
Biography
Business, Finance & Law
Calendars, Diaries, Annuals & More
Childrens Books
Comics & Graphic Novels
Computers & Internet
Crime, Thrillers & Mystery
Fiction
Food & Drink
Health, Family & Lifestyle
History
Home & Garden
Horror
Humour
Languages
Mind, Body & Spirit
Music, Stage & Screen
Poetry, Drams & Criticism
Reference
Religion & Spirituality
Romance
Science & Nature
Science Fiction & Fantasy
Scientific, Technical & Mediacl
Society, Politics & Philosophy
Sports, Hobbies & Games
Study Books
Travel & Holiday
Young Adult
DVD
Shopping Cart
Subcategories
Celebrated Gardens
Container Gardening
Decking, Patios & Furniture
Design & Planning
Easier Gardening
Encyclopedias
Fruit & Vegetables
Garden Styles
Greenhouses & Conservatories
Indoor
Landscape Gardening
Lawns
Organic Gardening
Pests & Diseases
Plants
Professional Horticulture
Trees & Shrubs
Water Features & Ponds
Ages 0-2
Ages 3-4
Ages 5-8
Ages 9-11
Ages 12-16
New
Used
Collectible

How to Store Your Garden Produce: The Key to Self-Sufficiency

How to Store Your Garden Produce: The Key to Self-Sufficiency

zoom enlarge 
Author: Piers Warren
Creator: Chris Winn
Publisher: Green Books
Category: Book

Buy New: £9.95



New (6) Used (5) from £6.88

Rating: 4.5 out of 5 stars 2 reviews
Sales Rank: 124427

Media: Paperback
Edition: New Ed
Number Of Items: 1
Pages: 104
Shipping Weight (lbs): 0.4
Dimensions (in): 8 x 5.8 x 0.3

ISBN: 1903998255
Dewey Decimal Number: 641
EAN: 9781903998250
ASIN: 1903998255

Publication Date: March 27, 2003
Availability: Usually dispatched within 1-2 business days
Condition: Unwanted gift

Also Available In:

  • Paperback - How to Store Your Garden Produce: The Key to Self-sufficiency

Similar Items:

  • Keeping the Harvest: Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing, Cold Storage (Down-To-Earth Book)
  • What Will I Do with All Those Courgettes?
  • The New Complete Book of Self-Sufficiency: The Classic Guide for Realists and Dreamers
  • The Basic Basics Jams, Preserves and Chutneys (Basic Basics)
  • Favourite Country Preserves - Traditional Home-made Jam, Chutney and Pickle Recipes

Customer Reviews:

5 out of 5 stars Indispensable guide   July 19, 2008
How did I manage without this book? My colleagues at work regularly share our surplus produce from our gardens and allotments. This book has provided much needed inspiration for us. The plum chutney recipe is a real winner! The second edition is much improved with many more recipes.
I shall not be short of ideas this summer!



4 out of 5 stars A useful reference book   July 10, 2008
 1 out of 1 found this review helpful

This is a very useful reference book and whilst some of the advice might not be practical for some of us, it is nevertheless very interesting.

My copy is very well thumbed!

Even if you do not anticipate a glut of a particular vegetable at the moment, you never know what the next season's weather will bring. Maybe this WILL be a good year for beetroot!