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New Releases
The Best Freezer Cookbook: 100 Freezer-Friendly Recipes, Plus Tips and Techniques
Bestsellers
How to Store Your Garden Produce: The Key to Self-sufficiency
The Basic Basics Jams, Preserves and Chutneys (Basic Basics)
How to Freeze: Everything You Need to Know About Freezing and Freezer Managment
Favourite Country Preserves - Traditional Home-made Jam, Chutney and Pickle Recipes
Charcuterie: The Craft of Salting, Smoking and Curing
The Right Way to Make Jams (Right Way S.)
Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs
Home Preservation of Fruit and Vegetables
Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today
Root Cellaring: Natural Cold Storage of Fruits and Vegetables
 

Preserving Food



    
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Perfect Preserves 
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 Perfect Preserves
Author: Maggie Mayhew

List Price: £8.99
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Sales Rank: 304427
Category: Book
ASIN: 1844761584
Publication Date: November 25, 2005
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Preserves: Jams,Pickles and Preserves 
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 Preserves: Jams,Pickles and Preserves
Author: Lindy Wildsmith

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New (5) Used (4) from £2.49

Sales Rank: 324845
Category: Book
ASIN: 1841727148
Publication Date: September 1, 2004
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Preserving Fruit (101 Essential Tips) 
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 Preserving Fruit (101 Essential Tips)
Publisher: Dorling Kindersley Publishers Ltd

Buy Used: £11.08



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Sales Rank: 391321
Category: Book
ASIN: 0751305049
Publication Date: March 19, 1998
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Food Irradiation: Principles and Applications 
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 Food Irradiation: Principles and Applications
Author: R. A. Molins

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New (10) Used (7) from £53.43

Sales Rank: 322903
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ASIN: 0471356344
Publication Date: May 25, 2001
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The Book of Preserves Jams Chutneys Pickles Jellies 
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 The Book of Preserves Jams Chutneys Pickles Jellies
Author: Mary Norwak

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Used (5) from £3.75

Sales Rank: 375618
Category: Book
ASIN: 0861012445
Publication Date: January 1, 1996
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Food Texture and Viscosity: Concept and Measurement (Food Science and Technology) 
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 Food Texture and Viscosity: Concept and Measurement (Food Science and Technology)
Author: Malcolm Bourne

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Sales Rank: 384687
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ASIN: 0121190625
Publication Date: March 25, 2002
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Fish Inspection, Quality Control and HACCP: A Global Focus - Proceedings of the Conference Held May 19-24, 1996, Arlington, VA 
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 Fish Inspection, Quality Control and HACCP: A Global Focus - Proceedings of the Conference Held May 19-24, 1996, Arlington, VA
Authors: R.e. Martin, R.l. Collette

List Price: £185.00
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New (6) Used (2) from £115.00

Sales Rank: 401277
Category: Book
ASIN: 1566765463
Publication Date: April 1997
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Perfect Preserves: Jelly-making, Canning, Pickling, Smoking, Curing, Potting, Freezing, Salting, Crystallizing, Drying 
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 Perfect Preserves: Jelly-making, Canning, Pickling, Smoking, Curing, Potting, Freezing, Salting, Crystallizing, Drying
Author: Hilaire Walden

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Rating: 3.0 out of 5 stars 1 reviews
Sales Rank: 342181
Category: Book
ASIN: 0764567055
Publication Date: December 6, 2002
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Preserving the Italian Way 
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 Preserving the Italian Way
Author: Pietro Demaio

Buy New: £18.95



Sales Rank: 424211
Category: Book
ASIN: 0977580806
Publication Date: November 2006
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A Guide to Canning, Freezing, Curing and Smoking Meat, Fish and Game 
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 A Guide to Canning, Freezing, Curing and Smoking Meat, Fish and Game
Author: Wilbur F. Eastman

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Sales Rank: 380024
Category: Book
ASIN: 1580174574
Publication Date: March 31, 2003
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