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Under Pressure: Cooking Sous Vide
Shark's Fin and Sichuan Pepper: A Sweet-sour Memoir of Eating in China
On the Line: How One Great Restaurant Made It to the Top and Stayed There
Cooking: The Quintessential Art (California Studies in Food & Culture): The Quintessential Art (California Studies in Food & Culture)
Gordon Ramsay's Three Star Chef
Ma Gastronomie
Food Wine Budapest (Terroir Guides)
The Road to Vindaloo: Curry Cook and Curry Books
Milk: The Surprising Story of Milk Through the Ages
How to Eat: The Pleasures and Principles of Good Food
Bestsellers
The Silver Spoon
The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
Under Pressure: Cooking Sous Vide
The International School of Sugarcraft: Beginners Bk.1
Imbibe! from Absinthe Cocktail to Whiskey Smash, A Salute in Stories
The International School of Sugarcraft: Advanced Bk.2
New Concise Larousse Gastronomique: The World's Greatest Cookery Encyclopedia (Larousse)
Using the Plot: Tales of an Allotment Chef
Working the Plate: The Art of Food Presentation
The Professional Pastry Chef: Fundamentals of Baking and Pastry
 

Gastronomy



    
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The Silver Spoon 
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 The Silver Spoon
Author: Various

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New (20) Used (8) from £10.25

Rating: 4.5 out of 5 stars 37 reviews
Sales Rank: 781
Category: Book
ASIN: 0714844675
Publication Date: October 14, 2005
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Under Pressure: Cooking Sous Vide 
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 Under Pressure: Cooking Sous Vide
Author: Thomas Keller

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Sales Rank: 5219
Category: Book
ASIN: 1579653510
Publication Date: October 6, 2008  (In 59 Days)
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The International School of Sugarcraft: Beginners Bk.1 
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 The International School of Sugarcraft: Beginners Bk.1
Authors: Nicholas Lodge, Janice Murfitt

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New (27) Used (8) from £6.25

Rating: 5.0 out of 5 stars 5 reviews
Sales Rank: 5299
Category: Book
ASIN: 1853917486
Publication Date: November 11, 1998
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Larousse Gastronomique: The World's Greatest Cookery Encyclopedia (Larousse) 
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 Larousse Gastronomique: The World's Greatest Cookery Encyclopedia (Larousse)
Author: Prosper Montagne

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New (22) Used (7) from £30.00

Rating: 4.5 out of 5 stars 16 reviews
Sales Rank: 15489
Category: Book
ASIN: 0600602354
Publication Date: September 15, 2001
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Using the Plot: Tales of an Allotment Chef 
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 Using the Plot: Tales of an Allotment Chef
Author: Paul Merrett

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New (22) Used (2) from £7.58

Sales Rank: 10211
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ASIN: 0007252617
Publication Date: June 2, 2008
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The American Diner Cookbook: More Than 450 Recipes and Nostalgia Galore 
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 The American Diner Cookbook: More Than 450 Recipes and Nostalgia Galore
Authors: Linda Everett, Elizabeth Mckeon

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New (17) Used (5) from £4.12

Rating: 5.0 out of 5 stars 4 reviews
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Category: Book
ASIN: 1581823452
Publication Date: February 2003
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The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine 
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 The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
Author: Benjamin Wallace

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New (18) Used (5) from £8.29

Rating: 4.0 out of 5 stars 1 reviews
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ASIN: 0307338770
Publication Date: August 29, 2008  (In 59 Days)
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Eating For Victory: Healthy Home Front Cooking on War Rations (Official Wwii Info Reproductns) 
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 Eating For Victory: Healthy Home Front Cooking on War Rations (Official Wwii Info Reproductns)
Author: Foreword By Jill Norman

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Rating: 4.5 out of 5 stars 2 reviews
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ASIN: 184317264X
Publication Date: September 6, 2007
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The International School of Sugarcraft: Advanced Bk.2 
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 The International School of Sugarcraft: Advanced Bk.2
Author: Nicholas Lodge

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New (26) Used (7) from £7.00

Rating: 4.5 out of 5 stars 2 reviews
Sales Rank: 9527
Category: Book
ASIN: 1853917532
Publication Date: November 11, 1998
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Molecular Gastronomy: Exploring the Science of Flavor (Arts & Traditions of the Table: Perspectives on Culinary History) 
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 Molecular Gastronomy: Exploring the Science of Flavor (Arts & Traditions of the Table: Perspectives on Culinary History)
Author: H This

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New (43) Used (8) from £8.00

Rating: 4.5 out of 5 stars 5 reviews
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ASIN: 023113312X
Publication Date: February 3, 2006
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